Shrimp Chilli Dry

Tilapia fish prepared with hot chilies, ginger, garlic in an Indo-Chinese sauce.

Deep fried chicken dish popular in South India as bar snack marinated with 65 spices.

Chicken sautéed with coriander, onion, ginger, garlic and mild spices cooked with Manchurian sauce.

Chat with fried pastry stuffed with a meat

Fried tilapia with special seasoning served with tamarind sauce and mint sauce.

Fried pastry stuffed with a meat